Sunday, February 06, 2005

Super Bowl Sunday

Julie is in charge of the Super Bowl menu today. We're having "small plates" all day long and here's the first batch. Homemade blackbean salsa with cilantro, lime, chopped tomatoes; really sick homemade guacamole; little balls of fresh mozzarella that sit in basil boats drizzled with imported olive oil and topped with a grape tomato; thinly grilled salami chips, and cubes of another mild Italian cheese with walnuts.

Green and red grapes to clear the palate.

Oh god, and this is just round one.